Zero impact Pepsi

We carried out an LCA method environmental study to analyze and compare the environmental impacts of the production and sale of two types of Pepsi drink: draught and bottled. In both cases, different types of packaging were considered. This study was a natural development of the carbon footprint activities we have been carrying out for the client since 2013.

Tipologia: 
LCA study
Committente: 
PepsiCo Beverages Italia
Area: 
Veneto